Ghito Soreqa 2021

Description

Ghito Sorequa is made from French Colombard, Sauvignon Blanc and Chardonnay grapes from Ghito's "Kanaf Yosef" vineyard in the Pines village. The chardonnay fermented and aged in a new Austrian oak barrel. The colombard and Sauvignon Blanc grapes fermented in stainless steel tanks. The wine was aged for 5 months on its yeast (lees) sediments and did not undergo malolactic fermentation.